These vegan summer rolls are light, fresh, and delicious. The peanut sauce is a game changer when paired together. They are 100% plant-based, gluten-free, and oil-free.
A holistic remedy using potatoes and oregano to alleviate tummy troubles and dehydration.
A refreshing and vibrant salad featuring cucumbers and avocados, enhanced with a flavorful miso dressing and a sprinkle of sesame seeds. Perfect for any occasion, this salad is both vegan and gluten-free.
A vibrant and flavorful curry featuring tender chicken thighs, hearty sweet potatoes, and colorful vegetables, perfect for a nutritious and satisfying meal.
This Veggie Noodle Pad Thai is a simplified version of the classic dish, featuring spiralized zucchini and carrots for a healthy twist. It retains the authentic tangy tamarind flavor, making it a student-friendly staple all grown up.
A delightful Moroccan-inspired dish featuring a medley of vegetables and chickpeas, seasoned with aromatic spices.
A vibrant and flavorful Thai-inspired beef salad, perfect for a refreshing meal.
This Asian-inspired chicken salad combines crunchy textures with a tangy dressing for a delightful meal.
A warm and comforting oatmeal recipe with a hint of cinnamon and apple sweetness.
A delightful Mediterranean-inspired dish featuring cod infused with lemon and herbs, served with a vibrant garnish.
A quick and flavorful sautéed spinach recipe with a hint of garlic and nutmeg, perfect for a healthy side dish.
A delightful Moroccan-inspired stew featuring tender chicken, chickpeas, and a medley of warm spices.
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