This Asian-inspired sesame ginger dressing is a versatile and flavorful addition to your salads, marinades, or dipping sauces.
Combine all the ingredients in a mixing bowl.
Ensure the ginger is finely grated for a smooth texture.
Whisk the mixture until well combined and smooth.
Whisk vigorously to emulsify the oil and vinegar.
Transfer the dressing to an airtight container for storage.
Label the container with the date to keep track of freshness.
Shake the container before each use to recombine the ingredients.
Shaking ensures the dressing is evenly mixed for optimal flavor.